It’s time to dust off your beige suit and relive the times of Muldoon, Lange, and Palmer. Start your evening with a brandy snap followed by an indulgent three-course meal reminiscent of times gone by. The menu has been recreated from a 1980’s State Luncheon hosted at Parliament. Think prawn and avocado cocktails and fillet of beef with peppercorn sauce, along with more modernised classics. Optional drinks package available.