Is eating just a need or is it an artform we must learn to master? Join chef Giulio Ricatti and Cicio Cacio Osteria’s team in the kitchen as they guide you through a hands-on multicourse event matched with their best Italian wines. You’ll experience the real feeling of eating, drinking, and cooking as the Italians do. In true Cicio Cacio style, there’ll be plenty of food and music, so forget Wellington’s winter for a few hours and be transported into the warm heart of Italy.