Off the Record
CC
cannot cater to dietary requirements
Burger Wellington runs from 3-23 August
Wairarapa beef patty, with bacon, caramelised onion, gherkin, lettuce, tomato, and cheddar, and BBQ sauce in a Dough Bakery milk bun, with chicken salt shoestring fries.
Vegetarian alternative: beef patty replaced with grilled mushroom and halloumi patty.
The burger is a staff favourite that's not on the main menu.