Burger Wellington runs from 3-23 August
Beef patty, with refried beans, pico de gallo, iceberg lettuce, chilli cheese, and lime aioli in a Breadcraft brioche bun, with fries or guacamole and corn chips.
This tribute to the Mexican flavours the head chef loved after working in a Mexican restaurant, and the taste of home for their colleague who is from Mexico and missing home.
Available for lunch & dinner*