Stacked high and built for flavour lovers, this burger starts with our house-made English muffin-style bun and layers on peri peri aioli, baby spinach, fresh tomato, pickles, and melty cheese. At its heart is our signature house-made beef and pork patty, topped with sweet cooked red onions and our bold in-house BBQ espresso sauce. But we don’t stop there - add Mr O’s very own dry-cured, hot-smoked streaky bacon, a perfectly poached egg, and a generous drizzle of house-made hollandaise to finish it all off. Served with crunchy hash sticks.