Rosie's Red-Hot Cantina & Taco Joint
Bringing you the best street food from L.A. to the Baja Coast all the way to the Wellington waterfront.
Over the years Rosie ate her fair share of burgers and put away a margarita or two, she drank beers on the beach, and she ate tacos, LOTS OF TACOS. Now she wants to share all her favourites with you!
What's on
Rosie's Red-Hot Cantina & Taco Joint
Difficulty: Red-Hot
Burger
Rosie's Red-Hot Cantina & Taco Joint
Dunked & Dusted
Event
Opening hours
Monday: | 11:30 AM – 10:00 PM |
Tuesday: | 11:30 AM – 10:00 PM |
Wednesday: | 11:30 AM – 10:00 PM |
Thursday: | 11:30 AM – 10:00 PM |
Friday: | 11:30 AM – 11:00 PM |
Saturday: | 11:30 AM – 11:00 PM |
Sunday: | 11:30 AM – 10:00 PM |
Rosie's Red-Hot Cantina & Taco Joint
$29
Difficulty: Red-Hot
Mexican chorizo pork patty, with BBQ pulled pork, bread 'n' butter pickles, Swiss cheese, caramelised onion mayonnaise, and green goddess sauce in a Rongotai Bakery brioche bun with shoestring fries, aioli, ketchup and queso with your choice of spice level
Rosie's Red-Hot Cantina & Taco Joint
$59
Dunked & Dusted
Dunked & Dusted is a celebration of food on a stick – fried chicken lollipops, potato tornados, Calexican corndogs and more! Rosie’s knows that the best party food is made to be eaten in one hand, so you don’t have to sacrifice that marg in the other. Dive into bottomless food on a stick and stop by the dunk and dust stations to take your snack to the next level. Queso dunk with Cheetos dust? You got it! Chocolate chilli dunk with raspberry dust? Why not? Tickets include a drink on arrival. This event cannot cater to dietary requirements
