Let the Cicio Cacio team transport you to Giulia, a narrow street in the middle of Rome. This restaurant takeover will run for the whole month and is dedicated to the Eternal City and its cuisine. There will be dishes you love like carbonara, and lesser-known dishes to show you a side of Italian food you’ve never seen before – think fritti, paste fresche, frattaglie (offal), and contorni all served with the best Italian wines and accompanied by live music in true osteria style.

Is eating just a need or is it an artform we must learn to master? Join chef Giulio Ricatti and Cicio Cacio Osteria’s team in the kitchen as they guide you through a hands-on multicourse event matched with their best Italian wines. You’ll experience the real feeling of eating, drinking, and cooking as the Italians do. In true Cicio Cacio style, there’ll be plenty of food and music, so forget Wellington’s winter for a few hours and be transported into the warm heart of Italy.