A trio of burger sliders with juicy Middle Eastern lamb, baby cos and braised shallots in our house baked saffron milk buns with paprika dusted chips - nut wait, there's more... Now, its time for you to load each of your sliders with the following accompaniments... 1. Harissa and dukkah spiked burger sauce 2. Sticky barberries and sumac yoghurt 3. Smokey eggplant and olive Muttabal