Wellington Seamarket is a family-owned seafood brand built on generations of tradition. Guided by Nonna’s values, we focus on quality, freshness and honest service, bringing people together over great seafood every day.
Wellington Seamarket Cook Strait caught crumbed fish fillet, with mesclun and tartare sauce in a Dough Bakery potato bun, with a skewered scampi and housemade scampi bisque.