Burger Wellington runs from 3-23 August
Smashed beef patty, slow-cooked beef cheek, with smoked provolone, umami potato crispies, butterhead lettuce, pickled red onion, and preserved Yuzu salsa verde in a Brezelmania sesame brioche bun, with fries.
Vegetarian alternative: slow-cooked beef cheek replaced with slow-cooked mushrooms.
Running a secret menu item during WOAP — spicy customisations available for those who know to ask, advertised through social media and word of mouth only.