Come celebrate the king of street foods, the humble hot dog. Mosaic Venues, the team behind Wellington faves Mr Go's, Kisa, Ombra and Parla launches a roaming cart with flavours shaped by the restaurants and the way they like to eat: bold, international, and built for grabbing in hand. At any one time, you'll find four dogs on rotation, inspired by global cuisines: a Korean dog, a Turkish dog, an Italian dog, and an all-American classic. New Zealand made franks in Wellington sourdough hot dog buns, loaded with toppings, plus a sauce stand so you can finish it your way. The cart pops up in rotating locations around Wellington throughout the festival. Hot dogs are $9–$14.

Za'atar-crusted beef patty, with smoked scamorza, cos lettuce, pickled radish, and eggplant moutabel mayonnaise in a Wellington Sourdough sesame milk bun, with tomato salted fries.