Burger Wellington runs from 3-23 August
Sichuan-spiced chicken patty, with spicy coleslaw, Sichuan pepper mayonnaise, potato sauce, and lettuce in a Dragons Express steamed bao bun.
Vegetarian alternative: chicken replaced with fried tofu.
Diners choose their own heat level, a decision that becomes part of the conversation at the table.
Takeaway & delivery available Available for lunch & dinner* Beer Match:
The Classic (Lager)
$34
Burger & Beer