Our famous Seafood Boil Up - in a bun! - chorizo & pork patty, roasted corn & prawn fritter, crumbed squid rings, slaw & lemon mayo in a potato bun, served with a crab bisque gravy

Braised pork and bacon patty, with sweet and sour red cabbage, watercress mayo, and golden syrup dressing in a housemade fried bread, with kūmara fries.

Beef brisket patty, with iceberg lettuce, onion crisps, cheddar, BBQ sauce, and kewpie mayo in a housemade salt and pepper brioche bun, with seasoned fries.

Two smashed Wagyu patties, with Kāpiti cheddar, pickles, and bacon snow in a hot honey and donut glazed bacon topped brioche bun, with spiced fries.

Plan*t bolognese smash patty, with housemade vegan mozzarella, crumbed eggplant parmigiana, tomato chilli jam, pickled zucchini, and béchamel in a Cottage Lane garlic buttered potato bun, with parmesan salted spiral pasta fries and pesto mayonnaise.

Beef patty and shaved beef, with caramelised onion, sweet and spicy pickles, and Swiss cheese in a Pōneke Bakery sesame seed milk bun, with fries and French au jus dip.

Smashed chicken thigh, with green chilli sambal, torched mozzarella, lavender hot honey, and kewpie mayonnaise in a Shelly Bay Baker milk bun, with fries and curry sauce.

Brisket and chuck beef patty, with American cheddar, onion crisps, chimichurri, and truffle mayonnaise in a Nada Bakery brioche bun, with kūmara fries.

Beef patty, with gruyère, Sichuan sauce, rocket, carrot, red cabbage, red pepper, coriander, and spring onion in a Cottage Lane brioche bun, with straight-cut fries.

Slow-cooked beef brisket, with pickled daikon, cabbage, and potato fritter in a Dragons Express curry turmeric steamed guo bao bun.

Conscious Valley pulled lamb shoulder, with Spice Tree chermoula spice, Le Marché Francais comté cheese, Ch3cooh cucumber and mint pickle, and Shevington Farm free-range egg harissa aioli in a Shelly Bay Baker ciabatta bun.

Korean sticky fried chicken, with pickled onion, shredded cabbage, sweet and tangy pickles, and sriracha mayonnaise in a Shelly Bay Baker milk bun, with curly fries.