Beef patty, with cheese, fried seaweed, pickled vegetables, lettuce and kawakawa aioli in an Arobake potato bun, with parmesan shoestring fries.

Smashed beef patty, with bacon, mozzarella, onion crisps, Elemental Coffee espresso BBQ sauce, and aioli in a brioche bun.

Smashed beef patty, with pickled carrot and daikon, pickled onion, coriander, fried shallots, pho noodles, pho beef glaze, and pho mayonnaise in a Brezelmania sesame brioche bun, with pho-spiced shoestring fries.

Bulgogi beef patty, with grilled pineapple, lettuce, tomato, red onion, cheese, bulgogi sauce, and burger sauce in an Arobake milk bun.

Pork belly and candied bacon, with smoked provolone, apple coleslaw, and bacon jam in an Arobake brioche bun, with smashed potatoes.

Corned silverside, with coleslaw, Pickle & Pie pickles, tomato, cheddar, and mustard sauce in a brioche bun, with kūmara fries and aioli.

Two smashed beef patties, with double cheddar, fried egg, gochujang mayonnaise, and carrot coleslaw with peanut dressing in a Cottage Lane seeded brioche bun, with fries.

Zelati housemade banana gelato, with ube hardshell, jackfruit jam, coconut caramel, and filo pastry in a glazed brioche dessert bun, with banana chips.

Karaage chicken thigh, with bacon, miso crumb, gochujang caramel, and C'est Cheese smoked havarti in a brioche bun.

Double fried Korean chicken patty, with avocado, Swiss cheese, gouda, coleslaw, lettuce, tomato, red onion, pineapple, and sweet and spicy Korean sauce in an Arobake brioche bun.

Beef patty, with Kāpiti smoked havarti, tamarind and makrut lime onion jam, laab-style herb coleslaw, pickled daikon and carrot, and Thai chilli paste mayonnaise in an Arobake brioche bun, with toasted rice, lime, and chilli salt fries and Thai chilli cheese sauce.

Smashed beef patty, with Japanese curry mac & cheese made with Double Vision Brewery beer, pickled red onion, and tomato in a Cottage Lane potato bun, with tallow-cooked fries.